- This event has passed.
Bookkeeping Certification Program
November 27, 2017 @ 4:00 pm - 5:30 pm$1,750
The Bookkeeping Certification Program prepares students to take the National Bookkeepers Association’s (NBA) Uniform Bookkeeper Certification examination. This will provide those who pass with a nationally recognized NBA Bookkeeping Certificate. Program covers: Accounting: The Language of Business, Analyzing Business Transactions, The General Journal and the General Ledger, Adjustments and the Worksheet, Payroll and Payroll Taxes, and more! See application for complete list of key topics covered and additional details. Stephanie Mapelli, MBA.
DATES: Class Starts Sept 25 to Dec 18th. There will be no class on November 22nd. December 18th will be testing for NBA Certification
MEETINGS: Class meets on Mondays, Wednesdays and three Fridays: October 20th, November 3rd and November 17th. This is a semester long class that meets 23 times for 34.5 instructional hours
LOCATION; Bitterroot College, Room 103
TIME: 4:00pm – 5:30pm
Register for Courses: Contact the Bitterroot College at 375-0100 or email them at firstname.lastname@example.org. You can register by going to the Bitterroot College website at http://www.umt.edu/bitterroot-college/admreg/conted/ceonlinereg.php click on Continuing Education, click on sign up and pay online and click on Register for Course next to your course choice. You can also choose to download the registration form and then mail to the Bitterroot College, 103 South 9th Street, Box 1, Hamilton 59840 or drop it by the College. For questions about course content, contact the RCEDA at 375-9416 or email email@example.com.
Deadline: Course fees and forms are due 3 days prior to class start date. Call to check course availability.
Refund Policy: Call 375-0100 for a refund. 100% refund if class is canceled; 100% refund if requested before the 1st class.
* Contact the Job Service’s Delynn Gardner about possible tuition assistance from public work force development funds; firstname.lastname@example.org; 406-375-6042.