
- This event has passed.
ServSafe Food Manager
November 5, 2019 @ 9:00 am - November 6, 2019 @ 5:00 pm
$200Course prepares students for the National Restaurant Association’s ServSafeFood Manager certification, accredited by ANSI and the Conference for Food Protection. Materials Fee: $80 for textbook. Instructor: Katelyn Anderson, MSU Ravalli County Extension Agent.